About Hotel Épik Montréal
Containing just 10 rooms, Hotel Épik Montréal is a boutique hotel offering exquisite and very stylish accommodation in the heart of Old Montreal.
The rooms are modern and have been furnished and decorated to a very high standard. They feature lovely exposed stone walls, as well as in-room safes, tea and coffee making facilities, large picture windows and even luxury rainshowers in most rooms.
Motorists have valet parking available onsite (fee) and all can make use of the free Wi-Fi, which is accessible throughout the building, including the rooms.
Hotel Épik Montréal takes great pride in their extensive complimentary breakfast, which includes everything from frittatas to quiche. The in-house Epik Restaurant and Bar is a stylish venue in which to enjoy the other two meals.
The spectacular, and definitely not to be missed, Notre Dame Basilica is less than 300 yards from Hotel Épik Montréal. Those heading to the Old Port area will find it just 900 yards to the north.
Positive Reviews
positive:
Exceptionally stylish interior
Guests were very impressed indeed with the interior design of the hotel. In fact, it seems it was one of the main reasons for booking here in the first place. Guests were certainly not disappointed, saying they loved the way the old building had been intelligently renovated, and how the new design retained period features like the lovely stone walls, which were especially well liked.
positive:
Great location for sightseeing
It seems that nearly all the guests here were tourists, rather than business people. They could hardly have been any happier with the location of the hotel, saying that it was in the perfect spot to explore Old Montréal and the Old Port area, and also well within walking distance of the modern downtown core and its amenities.
positive:
Truly exceptional staff
It was very unusual to read a guest review that did not praise the staff in at least a small way. More typically, guests were very generous with their praise, saying that the staff were not only welcoming and friendly, traits arguably expected in the hospitality profession, but seemed to genuinely care about their guests and often went “above and beyond” when they needed assistance.